(U.S. Army National Guard photo by Sgt. Harley Jelis)
CAMP SMITH--U.S. Army Pvt. Wonnda Coats, a culinary specialist with Foxtrot Company, 427th Brigade Support Battalion of the New York Army National Guard, cooks potatoes during the state-level Philip A. Connelly Cooking Competition at Camp Smith, N.Y., Sept. 8, 2018. The Philip A. Connelly Program improves food service operations, brings recognition to food service programs, and awards excellence in food service.