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CAMP SMITH--U.S. Army Pvt. Wonnda Coats, a culinary specialist with Foxtrot Company, 427th Brigade Support Battalion of the New York Army National Guard, cooks potatoes during the state-level Philip A. Connelly Cooking Competition at Camp Smith, N.Y., Sept. 8, 2018. The Philip A. Connelly Program improves food service operations, brings recognition to food service programs, and awards excellence in food service.
DMNA Press Releases
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NationalGuard.mil -- Tue, 01 Sep 2026 New York Guard Shares Air Assault Techniques With Swedish Partners LINKOPING, Sweden Four New York Army National Guard aviators shared information on U.S. Army air assault doctrine with members of the Swedish Air Forces 2nd Helicopter Battalion during an... (more)
Staten Island Live -- Tue, 01 Sep 2026 Gov. Hochul, Mayor Mamdani call on President Trump to release $87M in counterterrorism funding STATEN ISLAND, N.Y. New York Gov. Kathy Hochul and New York City Mayor Zohran Mamdani called on President Trump and Department of Homeland Security Secretary Markwayne Mullin to release $87... (more)
Cheektowaga Bee News -- Sun, 30 Aug 2026 Gerard awarded Josephthal Award for 2026 An East Amherst resident has been named the top performer in the 2,700-member New York Naval Militia. Chief Electricians Mate John Gerard, who has served in the states naval force since 2018,... (more)
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