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NEW YORK -- New York Army National Guard Soldiers assigned to the 1501st Quartermaster Company (Field Feeding) set up a field kitchen as part of the Veteran Food Festival hosted by the South Street Seaport Foundation at the South Street Seaport on May 25, 2025. The event-- conducted as part of Fleet Week-- was designed to give veterans insight into jobs in the food service industry and let the public learn about military food specialists. Food service specialists from the Navy, Marine Corps and Coast Guard also participated. Chef Jaume Biarnes also showed the military cooks ways to prepared MREs in exciting ways at the Yondu Culinary Studios.
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Rome Sentinel -- Sat, 30 Aug 2025 Several local residents receive promotions with New York Air National Guard LATHAM Several local airmen have received recent promotions, according to an announcement by Air Force Major Gen. Michael Bank, the commander of the New York Air National Guard, in recognition... (more)
Salamanca Press -- Fri, 29 Aug 2025 Cattaraugus man receives National Guard promotion LATHAM The New York Army National Guard announces Rayquan Flaherty Fantaske of Cattaraugus, assigned to the Company E, 427th Brigade Support Battalion, received a promotion July 30 to the... (more)
Newsday -- Thu, 28 Aug 2025 Air Force vets from Westhampton Beach rescue wing recall Hurricane Katrina mission The devastation wrought on New Orleans from Hurricane Katrina revealed itself to the crew of a Westhampton Beach-based Air National Guard helicopter two decades ago by what they couldn't... (more)
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