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WINDSOR, NY--Spc. John Stanley from Elmira Heights, prepares lunch as the food service section from the 204th Engineer Battalion’s 204th Forward Support Company competes for the Philip A. Connelly Award of Excellence in Army Food Service award on Sunday June 13.
The cooks prepared a lunch at the 204th’s training site in the Windsor Quarry for Soldiers working there as part of their annual training.
The food service specialists were evaluated on aspects such as technique, skill, safety consciousness, professionalism, and presentation of product.
The menu included roast turkey, gravy, Mexican corn, corn soup, salad, and Florida lemon cake with a cream cheese frosting.
The winners of the award, which involves units from across the Army, will be announced in January 2011.
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Times Union -- Mon, 22 Jun 2026 Duty Calls: Past and future on display at Army birthday celebration One of the New York Army National Guards longest-serving soldiers and a new soldier completed a cutting-edge mission of sorts. Chief Warrant Officer 5 William Solmo, 60, teamed up with Pvt.... (more)
Prisim News -- Thu, 18 Jun 2026 Cornwall resident takes command of New York National Guard brigade Cornwall now has a direct link to one of New Yorks largest Guard formations: Col. Matthew Kilgore took command of a 4,000-soldier brigade at West Point. Orange County now has a direct line... (more)
Rome Sentinel -- Thu, 18 Jun 2026 New York Air National Guard announces promotions LATHAM Three area residents have received promotions in the New York Air National Guard, in recognition of their capacity for additional responsibility and leadership, according to an announcement... (more)
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