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WINDSOR, NY--Spc. John Stanley from Elmira Heights, prepares lunch as the food service section from the 204th Engineer Battalion’s 204th Forward Support Company competes for the Philip A. Connelly Award of Excellence in Army Food Service award on Sunday June 13.
The cooks prepared a lunch at the 204th’s training site in the Windsor Quarry for Soldiers working there as part of their annual training.
The food service specialists were evaluated on aspects such as technique, skill, safety consciousness, professionalism, and presentation of product.
The menu included roast turkey, gravy, Mexican corn, corn soup, salad, and Florida lemon cake with a cream cheese frosting.
The winners of the award, which involves units from across the Army, will be announced in January 2011.
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Rome Sentinel -- Fri, 13 Nov 2026 Three local residents receive promotions in New York Army National Guard LATHAM A trio of area residents have received promotions in the New York Army National Guard in recognition of their capability for additional responsibility and leadership, according to... (more)
Times Union -- Tue, 10 Nov 2026 Duty Calls: Retired Army general earns Veteran of Year Award Brig. Gen. Barry Hartman of Clifton Park was honored in Saratoga Springs for military service, leadership and dedication to preserving military history Army Brig. Gen. Barry Hartman of Clifton... (more)
WNYT -- Wed, 28 Oct 2026 Clifton Park Veteran to receive 2026 Veteran of the Year Award SARATOGA SPRINGS, N.Y. (WNYT)- Retired U.S. Army Brigadier General Barry Hartman has been named the 2026 Veteran of the Year by the Friends of the New York State Military Museum (FNYMM) and... (more)
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