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WINDSOR, NY--Spc. John Stanley from Elmira Heights, prepares lunch as the food service section from the 204th Engineer Battalion’s 204th Forward Support Company competes for the Philip A. Connelly Award of Excellence in Army Food Service award on Sunday June 13.
The cooks prepared a lunch at the 204th’s training site in the Windsor Quarry for Soldiers working there as part of their annual training.
The food service specialists were evaluated on aspects such as technique, skill, safety consciousness, professionalism, and presentation of product.
The menu included roast turkey, gravy, Mexican corn, corn soup, salad, and Florida lemon cake with a cream cheese frosting.
The winners of the award, which involves units from across the Army, will be announced in January 2011.
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National Guard,mil -- Wed, 23 Sep 2026 New York, Massachusetts Guard Soldiers Compete in Logan-Duffy Rifle Match WEST POINT, N.Y. Twelve National Guard Soldiers representing New York and Massachusetts took to the firing line Sept. 18 at the United States Military Academy for the annual Logan-Duffy Rifle... (more)
Morris County Focus -- Wed, 23 Sep 2026 East Hanover Airman Promoted to Major in New York Air National Guard EAST HANOVER Nicholas Evans assigned to the New York Air National Guards 105th Airlift Wing, was promoted to the rank of major on July 29. Air Force Major General Gary Charlton, commander... (more)
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