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New York Army National Guard Pfc. Nikiesha Renko, a food service specialist with the 642nd Aviation Service Battalion,42nd Combat Aviation Brigade pours hot soup into a cup during the state level Phillip A. Connelly Competition at Camp Smith Training Site on April 29, 2016. The Phillip A. Connelly Award for Excellence in Army Food Service was established in 1968 to recognize excellence in preparation and serving food in Army dining facilities and field kitchens, and to promote and improve Army food service by providing competition, incentives, professional training and media coverage. Named after the late Phillip A. Connelly, a former president of the International Food Service Executives Association, the program is comprised of four categories: Active-duty garrison, Active-duty field, Army National Guard field, and Army Reserve field.
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WAMC -- Thu, 30 Mar 2023 "He fought that good fight": CSM Wilson sees fort renaming as part of Sgt. Henry Johnson's growing legacy (audio) Fort Polk in Louisiana will be renamed in honor of Albany resident Sergeant Henry Johnson. The renaming will occur in June and comes after Congress authorized the Naming Commission to provide... (more)
Air & Space Forces Magazine -- Thu, 30 Mar 2023 The Arctic is Trying To Kill You: What It Looks Like When Airmen Train Far North Hows this for an early-February getaway: Spend five days and four nights on a frozen island in the Arctic Ocean, where the temperature ranges from a balmy negative 25 degrees Fahrenheit to... (more)
Fort Hood Sentinel -- Thu, 30 Mar 2023 Soldiers earn U.S. citizenship Seven Soldiers assigned to the 642nd Aviation Support Battalion, New York Army National Guard, currently training for deployments at Fort Hood were recently sworn in as U.S. citizens in San... (more)
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