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New York Army National Guard Pfc. Nikiesha Renko, a food service specialist with the 642nd Aviation Service Battalion,42nd Combat Aviation Brigade pours hot soup into a cup during the state level Phillip A. Connelly Competition at Camp Smith Training Site on April 29, 2016. The Phillip A. Connelly Award for Excellence in Army Food Service was established in 1968 to recognize excellence in preparation and serving food in Army dining facilities and field kitchens, and to promote and improve Army food service by providing competition, incentives, professional training and media coverage. Named after the late Phillip A. Connelly, a former president of the International Food Service Executives Association, the program is comprised of four categories: Active-duty garrison, Active-duty field, Army National Guard field, and Army Reserve field.
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Albany Times Union, Aug. 21 -- Thu, 21 Aug 2025 Duty Calls: West Point grad advances to Army National Guard colonel Mathew Kilgore, an Iraq and Afghanistan war veteran, has advanced to the rank of colonel in the New York Army National Guard. The 2002 graduate of the U.S. Military Academy at West Point... (more)
The Daily Gazette -- Wed, 13 Aug 2025 New York National Guard Promotions LATHAM Major General Ray Shields, the Adjutant General for the State of New York, announces the promotion of members of the New York Army National Guard in recognition of their capability... (more)
Daily Gazette -- Tue, 12 Aug 2025 Air Guard Lt. Col. Longlois retires after 42 years of service New York Air National Guard Lt. Col. Charles Longlois, a Mayfield resident, retired after a 42-year military career during a ceremony held at New York National Guard headquarters in Latham... (more)
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